Productive and Blight Resistant. Thin， smooth skin and flesh make these oval potatoes an all-purpose pantry staple. Young tubers are tasty for creaming and full-size spuds are excellent for frying， boiling， mashing or baking. Stores well.

Product Features:

• Top all-purpose potato
• Thin skins and smooth， white flesh
• Ideal for frying， baking and boiling
• Dependable， high yields
• Good disease resistance
• Certified seed potatoes
• Height: 2 - 3 feet
• Spacing: 12 to 15 inches between plants and 30 to 36 inches between rows
• Depth: 3 to 5 inches
• Spread: 18 - 24 inches
• Light Required: Full sun
• Yield: 100 lbs. per 100 foot row
• Foliage: Green foliage
• Very thin， smooth white skin， white smooth textured flesh. Oval shaped
• Days To Maturity: 80 - 100 days. Main season potato
• Zone: 3 - 9 annual
• Form: Annual. Upright
• Flower Form: Small white flowers
• Soil Requirements: Fertile， well-drained sandy loam soil. pH 4.8 - 5.4. Will grow in higher pH， but sometimes becomes scabby
• Growth Rate: Moderate growth rate
• Seed Count: 2 lbs. of seed potatoes will make approximately 10 - 15 potato sets when cut

Each order is for one pound